anti-tartar sauce
(1 RATING)
I finally crate this sauce recipe,it a new version of tartar sauce without the yucky taste, its great on burgers,wings,fries,steaks,veggies,pork and even fish,it will not contain mayonaise and pickle relish
No Image
prep time
cook time
method
Refrigerate/Freeze
yield
5 cups
Ingredients
- 1 bottle chunky blue cheese dressing
- 3/4 cup fat-free sour cream
- 1 cup honey mustard
- 1/2 cup prepared horseradish sauce
- 1 package ranch style dressing mix
- 1 teaspoon crushed red pepper
- 2 teaspoons onion powder
How To Make anti-tartar sauce
-
Step 1In a medium bowl,combine all ingredients,Mix well and let stand for at least 20 minutes.Store in a closed container in the refrigerator.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Dips
Category:
Other Sauces
Tag:
#Quick & Easy
Ingredient:
Dairy
Culture:
American
Method:
Refrigerate/Freeze
Comment & Reviews
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