Acapulco Dip

Acapulco Dip Recipe

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Lauren Gamero


This is a recipe that my friends and I use to make when we watched Sunday NFL Football… I don't know where it came from but It's quick and easy and goes great with mexican cold beer! Enjoy….

★★★★★ 1 vote
5 Min
20 Min


1 box
velveeta or any boxed processed cheese
1 jar(s)
pace picante salsa (medium) or you can use your favorite salsa
bag of tortilla chips (best with homemade tortilla chips)


1cut up cheese in 1/2 inch cubes and place in a bowl
add 1/2 the jar to the cheese and place in microwave for 2 minutes, take out of the microwave stir, and place back for 2 more minutes… repeat until the cheese and the salsa blend into a cheesy sauce..
Add or minimize the amount of salsa for thickness…
3serve with Chips...
4Small Crockpot:

follow step (1) and step (2) once its semi melted place in the small Crockpot, fix it to low temperature and stir keep stirring til smooth.
follow step (3)
5Note: when the cheese gets too dry, add 1 or 2 tablespoons of water to thin out the cheese, then place in microwave for a min or so.

About Acapulco Dip

Course/Dish: Cheese Appetizers, Dips
Other Tags: Quick & Easy, For Kids
Hashtag: #cheese