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Ingredients
- 1 tablespoon heinz 57 sauce
- 2 packages cream cheese, room temperature
- 1/4 cup milk
- 2 bunches green onions, chopped
How To Make 57 sauce and green onion dip
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Step 1In medium bowl, blend together 57 sauce, cream cheese and milk until well mixed, using additional milk if needed.
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Step 2Stir in green onions and season with salt and pepper to taste. Cover and refrigerate. Serve with crackers, pretzels, chips etc.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Dips
Tag:
#Quick & Easy
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