our favorite hot fudge sauce
This decadent chocolate sauce can turn an ordinary dessert into a dazzling delight! Use it as a topping or as a layering, and use your imagination to have fun with it! My family loves it when I make them Hot Fudge Brownie Sundaes. Fill small Ball Jars with this sauce and give to your neighbors and friends for Christmas, they'll love it...and you!
prep time
cook time
method
Stove Top
yield
Ingredients
- 1 (14.5) ounce can evaporated milk
- 2 cups sugar
- 4 oz. - unsweetened chocolate (i use ghiradelli)
- 1/4 cup butter
- 1 teaspoon vanilla
- 1/2 teaspoon salt
How To Make our favorite hot fudge sauce
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Step 1Heat milk and sugar to rolling boil, stirring constantly. Boil and stir 1 minute.
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Step 2Add chocolate, stirring until melted. Beat over low heat until smooth with whisk or electric mixer. (If sauce has slightly curdled appearance, beat vigorously until creamy smooth.)
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Step 3Remove from heat; blend in butter, vanilla and salt. Makes 3 cups
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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