Homemade Hershey's Chocolate Syrup
By
Kim Kelemen
@jkel75
1
Ingredients
-
3/4 cbaking cocoa
-
1 1/4 cwater
-
1 1/2 csugar
-
1 1/2 tspvanilla
-
·dash of salt
How to Make Homemade Hershey's Chocolate Syrup
- Using a 2 quart saucepan combine cocoa, water sugar and salt over medium heat.
whisk till smooth. - Whisking constantly till it boils. allow to boil 2 minutes, while still whisking. Remove from heat and add vanila
- Syrup will be thin. allow to cool completely and it will thicken. Store in fridge