Homemade Hershey's Chocolate Syrup
By
Kim Kelemen
@jkel75
1
This is really good and tastes just like the stuff in the bottle, only this has no preservatives in it
Ingredients
- 3/4 c
- baking cocoa
- 1 1/4 c
- water
- 1 1/2 c
- sugar
- 1 1/2 tsp
- vanilla
- dash of salt
How to Make Homemade Hershey's Chocolate Syrup
- 1Using a 2 quart saucepan combine cocoa, water sugar and salt over medium heat.
whisk till smooth. - 2Whisking constantly till it boils. allow to boil 2 minutes, while still whisking. Remove from heat and add vanila
- 3Syrup will be thin. allow to cool completely and it will thicken. Store in fridge
About Homemade Hershey's Chocolate Syrup
Course/Dish: Chocolate Sauces, Other Sauces
Other Tags: Quick & Easy, For Kids
