Hershey’s Chocolate Syrup

1
Kathleen Riemer

By
@darkinsanity

copycat

Rating:

★★★★★ 1 vote

Ingredients

How to Make Hershey’s Chocolate Syrup

Step-by-Step

  1. Combine cocoa, sugar, and salt in a saucepan. Add water, and mix until smooth. Bring this mixture to a boil. Allow it to boil for one minute, be careful this does not over boil. Remove from heat, when this cools add the vanilla.

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About Hershey’s Chocolate Syrup

Course/Dish: Chocolate Sauces



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