chocolate whipped cream
So easy and yet made from scratch. Its good!
prep time
10 Min
cook time
10 Min
method
---
yield
4 serving(s)
Ingredients
- 1/2 ounce semi-sweet chocolate (1/2 square)
- 1/2 cup whipping cream
How To Make chocolate whipped cream
-
Step 1Chocolate Whipped Cream: In a small saucepan melt chocolate with whipped cream. Stir continuously and be sure all chocolate flecks are melted and combined with cream. Pour into a small mixer bowl and refrigerate for several hours until really cold.. Just before serving remove from refrigerator and whip mixture until stiff peaks form. Use to garnish cakes, ice cream, or other desserts.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Category:
Chocolate Sauces
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