chocolate sauce
Serve this sauce warm as a dipping sauce for fresh fruit or spoon over ice cream. Makes a yummy and simple gift - add fresh fruit or cookies.
prep time
cook time
method
---
yield
Makes 2 cups
Ingredients
- 12 ounces semi-sweet chocolate chips
- 1 cup heavy whipping cream
- 2 tablespoons corn syrup, light
How To Make chocolate sauce
-
Step 1Combine ingredients in a microwave-safe bowl. Microwave, uncovered on High for 1 minute. Stir. If necessary, microwave at additional 20-30 second intervals, stirring until morsels are melted and sauce is smooth.
-
Step 2Add 2-3 tablespoons of flavored liqueur or 1/2 tsp flavored extract if you want to add a flavor.
-
Step 3~Milk chocolate chips can also be used.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chocolate Sauces
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes