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Ingredients
- 4 tablespoons butter
- 3 - squares unsweetened chocolate, melted and cooled
- 1 teaspoon vanilla
- dash salt
- 3 1/2 cups powdered sugar
- 3 to 4 tablespoons milk
How To Make chocolate butter frosting
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Step 1Cream butter in a bowl, blend in melted chocolate, vanilla and salt. Add powdered sugar and milk, beat until smooth and of spreading consistency. If needed add a little more milk.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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