Sara Lee’s Incredibly Moist Pound Cake

Name: Sara Lee’s Incredibly Moist Pound Cake
Prep time: 20 min
Cook time: 1 h
Yield: 6
Ingredients: 8 oz. ( two sticks) butter; 1 C. sugar; 3 eggs; 1/2 C. full-fat yogurt; 2 C. cake flour; 2 Tbsp. lemon juice; 1 tsp. vanilla extract; pinch of salt

Sara Lee’s Incredibly Moist Pound Cake was pinched from <a href="http://www.recipe4living.com/recipes/sara_lee_s_incredibly_moist_pound_cake.htm/" target="_blank">www.recipe4living.com.</a>

"This oh-so-good pound cake doesn’t require baking skills, just a sweet tooth and an hour of your time. Eat it as a snack, with a glass of milk, or as an after-dinner treat, with a scoop of ice cream...."

INGREDIENTS

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8 oz. ( two sticks) butter

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1 C. sugar

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3 eggs

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1/2 C. full-fat yogurt

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2 C. cake flour

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2 Tbsp. lemon juice

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1 tsp. vanilla extract

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pinch of salt

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