Santa Fe Chili Recipe

Name: Santa Fe Chili Recipe
Prep time: 20 min
Cook time: 4 h
Yield: 16
Ingredients: Ingredients; 2 pounds ground beef XKick-up the flavor With Johnsonville Italian Sausage. Featured Sponsor; 1 medium onion, chopped; 2 cans (16 ounces each) kidney beans, rinsed and drained; 2 cans (15 ounces each) black beans, rinsed and drained; 2 cans (15 ounces each) pinto beans, rinsed and drained; 3 cans (7 ounces each) white or shoepeg corn, drained; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 can (10 ounces) diced tomatoes and green chilies; 1 can (11-1/2 ounces) V8 juice; 2 envelopes ranch salad dressing mix; 2 envelopes taco seasoning; Sour cream, shredded cheddar cheese and corn chips, optional

Santa Fe Chili Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Santa-Fe-Chili" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 pounds ground beef XKick-up the flavor With Johnsonville Italian Sausage. Featured Sponsor

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1 medium onion, chopped

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2 cans (16 ounces each) kidney beans, rinsed and drained

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2 cans (15 ounces each) black beans, rinsed and drained

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2 cans (15 ounces each) pinto beans, rinsed and drained

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3 cans (7 ounces each) white or shoepeg corn, drained

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1 can (14-1/2 ounces) diced tomatoes, undrained

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1 can (10 ounces) diced tomatoes and green chilies

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1 can (11-1/2 ounces) V8 juice

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2 envelopes ranch salad dressing mix

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2 envelopes taco seasoning

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Sour cream, shredded cheddar cheese and corn chips, optional

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