"Keep the heat outside this summer by trying these Santa Fe Chicken Foil Packets! This recipe is super simple, healthy, low-carb & bursting with flavor...."
INGREDIENTS
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4 chicken breasts (6 ounces each, 1" thick)
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3 tablespoons olive oil
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2 tablespoons freshly squeezed lime juice
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2 teaspoons taco seasoning (of choice)
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4 cups frozen cauliflower rice
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1/3 cup salsa, (of choice)
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4.5 ounce can of diced green chiles
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1 teaspoon garlic powder (more or less - to taste)
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1/2 teaspoon salt, (more or less - to taste)
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1/4 teaspoon black pepper, (more or less - to taste)
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(4) 16" x 12" pieces of Reynolds Wrap® Heavy Duty Foil
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nonstick cooking spray
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1 red bell pepper
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1 yellow bell pepper
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1 cup low-sodium black beans, (drained and rinsed)
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1 cup frozen corn
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freshly chopped cilantro
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lime wedges
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plain greek yogurt, (or sour cream)
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sliced jalapeno
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avocado
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1/2 cup freshly shredded Mexican cheese