"Serve up Santa Fe-style taste with this cilantro-spiked chicken fajita soup. Neufchatel and VELVEETA® make Santa Fe Chicken Fajita Soup nice and cheesy...."
INGREDIENTS
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1 pkg. (1.4 oz.) TACO BELL® Fajita Seasoning Mix
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1/3 cup water
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1 lb. boneless skinless chicken breasts, cut into thin strips
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4 large cloves garlic, minced
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2 Tbsp. chopped fresh cilantro
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1 large red onion, chopped
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1 small green pepper, chopped
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1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, cubed
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8 oz. 2% Milk VELVEETA, cut into 1/2-inch cubes
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2 cans (14.5 oz. each) fat-free reduced-sodium chicken broth