Santa Fe Chicken and Potato Skillet Dinner
"This skillet meal has all your favorite Mexican flavors - it's a one-dish dinner that's ready in 30 minutes!..."
INGREDIENTS
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2 tablespoons olive oil
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1 package (about 1 pound) boneless skinless chicken breasts, cut into 1-inch pieces
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1 package Simply Potatoes® Red Potato Wedges
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1/4 cup water
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1 1/2 cups thick and chunky salsa
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1 can (11 ounces) whole kernel corn, drained
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3/4 cup Crystal Farms® Shredded Mexican Blend Cheese or Cheddar Cheese
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Sour Cream, if desired
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