San Giorgio Baked Ziti
"You can't go wrong making this incredible San Giorgio baked ziti! With just a handful of ingredients and 30 minutes in the oven, you'll have a scrumptious meal the entire family will love...."
INGREDIENTS
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8 ounces San Giorgio ziti
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3/4 pound ground beef
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1 (24-ounce) jar pasta sauce
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1 (15-ounce) container ricotta cheese
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2 cups (8 ounces) shredded mozzarella cheese, divided
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1 teaspoon dried basil
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1/2 teaspoon salt
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1/4 teaspoon ground black pepper
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Grated Parmesan cheese
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