Samosa Potpie
"This Samosa Potpie turns your go-to appetizer into an irresistible main dish...."
INGREDIENTS
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2-1/2 cups all-purpose flour
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1 teaspoon salt
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1 teaspoon dried ajwain seeds or dried thyme
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1 cup cold unsalted butter
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6 to 8 tablespoons ice water
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FILLING:
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4 cups cubed peeled potatoes
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1/2 cup frozen peas, thawed
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1 tablespoon lemon juice
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1 tablespoon chat masala seasoning
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1 teaspoon ground cumin
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1 teaspoon ground coriander
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1/2 teaspoon chili powder
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1/4 teaspoon ground turmeric
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1/2 teaspoon salt
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1 to 2 red chili peppers, minced, optional
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Green or tamarind chutney, optional
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