"Girl Scout Cookies are back and this dessert is chock full of them, along with coconut whipped cream and salted caramel sauce...."
INGREDIENTS
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Samoa Brownies:
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8 ounces Semi-Sweet Chocolate, chopped and melted
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8 Tbsp Butter, cut into cubes
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3 Tbsp Cocoa Powder
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3 Eggs
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3/4 cup Sugar
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2 tsp Vanilla Extract
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1 cup Flour
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1 cup Samoas Cookies, chopped
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1/3 cup Toasted Coconut Flakes
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Coconut Whipped Cream:
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1 cup Heavy Whipping Cream
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2 Tbsp Sugar
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1/4 tsp Coconut Extract
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Salted Caramel Sauce:
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1 cup Sugar
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1/4 cup Water
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1 Tbsp Corn Syrup
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1/2 cup heavy Whipping Cream
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2 Tbsp Butter
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1 tsp Sea Salt