INGREDIENTS
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2 (1/4 oz) packages Fleishmann’s Active Dry Yeast
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2 teaspoons sugar
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1/2 cup warm water (110 degrees)
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6 cups all purpose flour
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1/2 cup sugar
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1 Tablespoon salt
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1 heaping Tablespoon Crisco shortening
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2 1/2 cups warm water (120 degrees)
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Flour to sprinkle on surface
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Butter