Salted Nutella Blondies - If You Give a Blonde a Kitchen

Name: Salted Nutella Blondies - If You Give a Blonde a Kitchen
Ingredients: 2 cups (250 g) all-purpose flour; 1/2 teaspoon baking powder; 1 teaspoon salt; 1 cup (2 sticks or 226 g) unsalted butter, (melted and cooled slightly); 2 cups (300 g) light brown sugar, (packed); 2 large eggs; 1 tablespoon vanilla; 1 cup (13 oz jar) Nutella¹; 1/2 teaspoon coarse salt for sprinkling on top ((optional))

"Salted Nutella Blondies uses a chewy blondie recipe with the addition of Nutella dollops and a sprinkle of sea salt on top...."

INGREDIENTS

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2 cups (250 g) all-purpose flour

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1/2 teaspoon baking powder

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1 teaspoon salt

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1 cup (2 sticks or 226 g) unsalted butter, (melted and cooled slightly)

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2 cups (300 g) light brown sugar, (packed)

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2 large eggs

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1 tablespoon vanilla

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1 cup (13 oz jar) Nutella¹

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1/2 teaspoon coarse salt for sprinkling on top ((optional))

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