"Are rich nuts difficult for you to turn down? If so, you'll love these rich, loaded nutty bars...."
INGREDIENTS
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1 1/2 cups Gold Medal® all-purpose flour
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3/4 cup packed brown sugar
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1/4 teaspoon salt
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1/2 cup butter or margarine, softened
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2 cups salted mixed nuts or peanuts
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1 cup butterscotch chips
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1/2 cup light corn syrup
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2 tablespoons butter or margarine
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