"This chocolate and caramel combination makes a popcorn snack with a crunchy, sweet and salty deliciousness!..."
INGREDIENTS
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6 cups popped popcorn (about 5 tablespoons unpopped)
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4 tablespoons butter
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½ cup brown sugar
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2 tablespoons light corn syrup
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¼ teaspoon salt
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⅛ teaspoon baking soda
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¼ teaspoon pure vanilla extract
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⅓ cup semi-sweet chocolate chips
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Sea Salt, to taste
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chocolate chips for garnish (optional)