"Yoplait Greek yogurt, cream cheese and salted caramel make this fruit dip indulgent and delicious...."
INGREDIENTS
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2 tablespoons soft cream cheese (from a tub)
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1 container (5.3 oz) Yoplait® Greek 2% caramel yogurt
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1 teaspoon caramel topping
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Pinch of coarse kosher salt
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1 apple, sliced