Salted Caramel Sauce

Name: Salted Caramel Sauce
Yield: 1 cup
Ingredients: 1 cup granulated sugar; 4 tablespoons unsalted butter (1/2 stick); 1/2 cup heavy cream; 1/2 teaspoon kosher salt

Salted Caramel Sauce was pinched from <a href="http://www.chowhound.com/recipes/salted-caramel-sauce-11368" target="_blank">www.chowhound.com.</a>

"Store-bought caramel sauces are oftentimes very sweet and contain loads of stabilizers. This homemade version is quick to make and has a nice salty note. Caramel sauce is essential for sundae-lovers, but it can also be used in cheesecakes, in ice cream, or whisked into hot chocolate. Game plan: This sauce will last up to 7 days covered and refrigerated...."

INGREDIENTS

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1 cup granulated sugar

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4 tablespoons unsalted butter (1/2 stick)

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1/2 cup heavy cream

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1/2 teaspoon kosher salt

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