"Looking for a centrepiece dessert? Our salted caramel no-bake cheesecake is a winner every time and it's so easy to put together..."
INGREDIENTS
•
250g digestive biscuits
•
125g unsalted butter, melted
•
2 tbsp salted caramel sauce
•
750g full-fat soft cheese
•
2 tbsp salted caramel sauce
•
3 tbsp icing sugar
•
1 tsp vanilla extract
•
handful of chocolate-covered malted milk balls
•
20g chocolate-covered honeycomb, chopped
•
3 tbsp salted caramel sauce