Salted Caramel Frosting | Barefeet in the Kitchen
"I knew before I made this frosting that {Salted + Caramel = Frosting} it was going to be a good thing. However, I had no clue that it was going to be a great thing: an almost indescribably awesome frosting. I’m not usually a big fan of frosting, but I am a huge fan of…..."
INGREDIENTS
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1 cup butter (room temperature)
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8 ounces cream cheese (room temperature)
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3 cups powdered sugar
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1 cup salted caramel sauce (recipe below)
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1 cup sugar
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1/4 cup water
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1/2 cup butter
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1/2 cup heavy cream
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1 teaspoon vanilla
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1/2 teaspoon kosher salt
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