Salted Caramel Cupcakes
INGREDIENTS
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Ingredients:
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Cupcakes
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3 cups sifted cake flour
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2 1/2 teaspoons baking powder
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1/2 teaspoon salt
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2/3 cup butter, softened
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1 3/4 cups granulated sugar
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2 eggs
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1 1/2 teaspoons Wilton Pure Vanilla Extract Easy-Add Wilton Pure Vanilla Extract Add to shopping list Wilton Pure Vanilla Extract
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1 1/4 cups milk
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Icing
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1/2 cup solid vegetable shortening
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1/2 cup (1 stick) butter, softened
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2/3 cup caramel ice cream topping
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1 teaspoon Wilton Pure Vanilla Extract Easy-Add Wilton Pure Vanilla Extract Add to shopping list Wilton Pure Vanilla Extract
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4 cups sifted confectioners' sugar (about 1 lb.)
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sea saltMakes:
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About 24 cupcakes
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