"Soft chocolate chip cookies with pockets of caramel and a touch of sea salt...."
INGREDIENTS
•
2 cups all-purpose Gold Medal flour
•
2 teaspoons cornstarch
•
1 teaspoon baking soda
•
1/2 teaspoon sea salt
•
3/4 cup unsalted butter, at room temperature
•
1 cup brown sugar
•
1/4 cup granulated sugar
•
1 large egg
•
2 teaspoons vanilla extract
•
1 cup semi-sweet chocolate chips
•
1/2 cup Kraft Caramel Bits
•
Sea salt, for sprinkling on cookies
Go To Recipe