INGREDIENTS
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Crust
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2 cups all purpose flour
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1 tsp. salt
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3/4 cup vegetable shortening {cut into 1/2 inch cubes}
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6-8 tbsp ice cold water
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Filling
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2 tbsp butter
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8 medium apples peeled, cored, and cut into 1/2 inch cubes
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1 tbsp. butter
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2 tbsp. all purpose flour
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1 can Dulce de Leche Caramel sauce {available in the sweetened condensed milk section}
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1 tsp. cinnamon
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1 1/2 tsp. sea salt
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Topping
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one egg, beaten
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1-2 tbsp. sugar
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1/2 tsp sea salt