"Salted Caramel Almond Bars start with a buttery crust, followed by caramel, almonds, and a sprinkling of salt. A sweet and salty favorite!..."
INGREDIENTS
•
1 cup (200g) granulated sugar
•
1/3 cup water
•
1/3 cup heavy cream
•
7 tablespoons (99g) unsalted butter, cut into tablespoons
•
3 tablespoons honey
•
2 cups (172g) sliced almonds
•
coarse salt*
•
1 & 1/4 cups (150g) all-purpose flour
•
1/4 teaspoon salt
•
1/2 cup (113g) unsalted butter, softened
•
1/3 cup (67g) granulated sugar
•
1/2 teaspoon vanilla extract