"A salted butterscotch white Russian is a fall cocktail using butterscotch schnapps and coffee liqueur. It’s a creamy, indulgent cocktail...."
INGREDIENTS
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butterscotch sauce (ice cream topping, for rimming and drizzling )
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sea salt (for rimming )
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ice
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2 Oz. schnapps (butterscotch such as DeKuyper’s Buttershots)
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1 Oz. coffee liqueur (such as Kahlúa )
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1 Oz. vodka
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1 Oz. heavy cream
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1 Pinch nutmeg (ground )