salted butter chocolate chunk shortbread

Name: salted butter chocolate chunk shortbread
Ingredients: 1 cup plus 2 tablespoons (9 ounces or 255 grams) salted butter, cold, cut into small pieces; 1/2 cup (100 grams) granulated sugar; 1/4 cup (50 grams) light brown sugar; 1 teaspoon (5 ml) vanilla extract; 2 1/4 cups (295 grams) all-purpose flour; 6 ounces (170 grams) semi- or bittersweet dark chocolate, chopped (you want chunks, not thin shards of chocolate); 1 large egg; Demerara, turbinado, raw, or sanding sugar, for rolling; Flaky sea salt for sprinkling

salted butter chocolate chunk shortbread was pinched from <a href="https://smittenkitchen.com/2017/12/salted-butter-chocolate-chunk-shortbread/" target="_blank" rel="noopener">smittenkitchen.com.</a>

INGREDIENTS

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1 cup plus 2 tablespoons (9 ounces or 255 grams) salted butter, cold, cut into small pieces

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1/2 cup (100 grams) granulated sugar

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1/4 cup (50 grams) light brown sugar

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1 teaspoon (5 ml) vanilla extract

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2 1/4 cups (295 grams) all-purpose flour

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6 ounces (170 grams) semi- or bittersweet dark chocolate, chopped (you want chunks, not thin shards of chocolate)

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1 large egg

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Demerara, turbinado, raw, or sanding sugar, for rolling

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Flaky sea salt for sprinkling

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