Salted Butter Caramel–Chocolate Mousse

Name: Salted Butter Caramel–Chocolate Mousse
Yield: Serves 6
Ingredients: 1/2 cup (100g) granulated sugar; 3 tablespoons salted butter, cubed; 3/4 cup (180ml) heavy cream; 6 ounces (170g) bittersweet or semisweet chocolate, chopped; 4 large eggs, separated; Rounded 1/4 teaspoon flaky sea salt, preferably fleur de sel

Salted Butter Caramel–Chocolate Mousse was pinched from <a href="http://www.epicurious.com/recipes/food/views/salted-butter-caramel-chocolate-mousse-51232820" target="_blank">www.epicurious.com.</a>

"Mousse au Chocolat au Beurre Salé There's not much I can say about this. One bite will leave you just as speechless...."

INGREDIENTS

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1/2 cup (100g) granulated sugar

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3 tablespoons salted butter, cubed

•

3/4 cup (180ml) heavy cream

•

6 ounces (170g) bittersweet or semisweet chocolate, chopped

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4 large eggs, separated

•

Rounded 1/4 teaspoon flaky sea salt, preferably fleur de sel

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