Salted Almond Praline Cake
"This is a Swedish classic. My take on it is to make the top crust a little salty. I love the taste of salty and sweet...."
INGREDIENTS
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1 1/2 cups almonds, sliced
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3 large eggs
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3/4 cup sugar
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1 teaspoon vanilla extract
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5 tablespoons butter, melted
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1/4 cup milk
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1 1/4 cups all purpose flour
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1 teaspoon baking powder
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pinch of salt
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1/2 cup butter
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2/3 cup light brown sugar
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1/4 cup milk
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flaky sea salt
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