Salt 'n' Vinegar Roasted Potatoes

Name: Salt 'n' Vinegar Roasted Potatoes
Ingredients: 1 1/2 pounds small round or fingerling potatoes; Coarse salt; 2 tablespoons extra-virgin olive oil; 1/4 cup malt vinegar

Salt 'n' Vinegar Roasted Potatoes was pinched from <a href="http://www.marthastewart.com/349713/salt-n-vinegar-roasted-potatoes" target="_blank">www.marthastewart.com.</a>

"You can make these potatoes ahead of time. Boil and smash them, cover and refrigerate overnight, then finish them in the oven the next day...."

INGREDIENTS

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1 1/2 pounds small round or fingerling potatoes

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Coarse salt

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2 tablespoons extra-virgin olive oil

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1/4 cup malt vinegar

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