Salt Baked Chicken

"Salt Baked Chicken is a signature Hakka (??) dish, and this is the best tasting original and authentic version of the famous Hakka Salt Baked Chicken recipe..."

INGREDIENTS
A whole chicken ((about 3 pounds, 1.35 kg))
2 tablespoons Shaoxing wine
1½ tablespoons sand ginger powder
½ teaspoon ground white pepper
2 teaspoons coarse sea salt ((plus 3 pounds; yes, you read that right))
4 slices ginger
1 tablespoon oil
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes