SALT AND VINEGAR ROASTED POTATOES

Name: SALT AND VINEGAR ROASTED POTATOES
Ingredients: INGREDIENTS; 10 cups water; 1½ cup white vinegar; ½ cup malt vinegar; 2 Tbsp + ½ tsp coarse salt, divided; 3 lbs potatoes, cut into ¾-inch cubes; 2 Tbsp extra-virgin olive oil; fresh black pepper, to taste

INGREDIENTS

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INGREDIENTS

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10 cups water

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1½ cup white vinegar

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½ cup malt vinegar

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2 Tbsp + ½ tsp coarse salt, divided

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3 lbs potatoes, cut into ¾-inch cubes

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2 Tbsp extra-virgin olive oil

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fresh black pepper, to taste

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