Salsa Verde Recipe

Name: Salsa Verde Recipe
Ingredients: 3/4 lb tomatillos (husks removed); 1 poblano chilli; 1 serrano chili (or jalapeno for milder); 1 clove garlic (crushed); 2 tbsp chopped onion; 2 tbsp chopped cilantro; 1/4 teaspoon sugar; 1 tsp kosher salt

"A fresh, healthy salsa made with roasted tomatillos, peppers, garlic, onion and cilantro. Perfect for dipping your tortilla chips into or used in recipes that call for jarred Salsa Verde...."

INGREDIENTS

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3/4 lb tomatillos (husks removed)

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1 poblano chilli

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1 serrano chili (or jalapeno for milder)

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1 clove garlic (crushed)

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2 tbsp chopped onion

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2 tbsp chopped cilantro

•

1/4 teaspoon sugar

•

1 tsp kosher salt

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