INGREDIENTS
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3 tomatillos, peeled, rinsed, and chopped
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1 avocado, diced
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2 garlic cloves, chopped
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1/2 onion, chopped
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1 jalapeno, seeded and chopped
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1/2 cup cilantro, washed and roughly chopped
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1/4 teaspoon Kosher salt
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1/8 teaspoon pepper
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juice of one lime