Salsa Verde Beef Tacos

Name: Salsa Verde Beef Tacos
Ingredients: 1 tablespoon vegetable oil; 3 pound boneless beef chuck roast; 1 teaspoon ground cumin; Kosher salt and freshly ground pepper; 1 (16 -oz) jar salsa verde; 1/2 white onion, thinly sliced; 2 cloves garlic, minced; 1/2 cup chopped fresh cilantro; 12 flour tortillas, warmed; Limes for serving; Optional Toppings: shredded lettuce, chopped tomatoes, avocado, sour cream

Salsa Verde Beef Tacos was pinched from <a href="http://www.the-girl-who-ate-everything.com/2014/09/salsa-verde-beef-tacos.html" target="_blank">www.the-girl-who-ate-everything.com.</a>

INGREDIENTS

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1 tablespoon vegetable oil

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3 pound boneless beef chuck roast

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1 teaspoon ground cumin

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Kosher salt and freshly ground pepper

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1 (16 -oz) jar salsa verde

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1/2 white onion, thinly sliced

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2 cloves garlic, minced

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1/2 cup chopped fresh cilantro

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12 flour tortillas, warmed

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Limes for serving

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Optional Toppings: shredded lettuce, chopped tomatoes, avocado, sour cream

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