salsa verde

Name: salsa verde
Ingredients: 1 pound tomatillos (husks removed); 2 jalapeno peppers (sliced in half and seeded); 1 small onion (sliced into 8 wedges); 2 cloves garlic; 1 lime (juice and zest); 1/2 cup cilantro; salt and pepper to taste

salsa verde was pinched from <a href="http://www.closetcooking.com/2007/08/salsa-verde.html" target="_blank">www.closetcooking.com.</a>

INGREDIENTS

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1 pound tomatillos (husks removed)

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2 jalapeno peppers (sliced in half and seeded)

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1 small onion (sliced into 8 wedges)

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2 cloves garlic

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1 lime (juice and zest)

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1/2 cup cilantro

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salt and pepper to taste

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