INGREDIENTS
•
Ingredients
•
4 cans (14-1/2 ounces each) diced tomatoes
•
4 large tomatoes, chopped
•
2 cups frozen corn, thawed
•
1 can (15 ounces) black beans, rinsed and drained
•
1 medium sweet onion, finely chopped
•
1/3 cup lime juice
•
1/4 cup minced fresh cilantro
•
2 tablespoons cider vinegar
•
2 tablespoons hot pepper sauce
•
1 garlic clove, minced
•
1 tablespoon coriander seeds, crushed
•
1 tablespoon ground cumin
•
1 teaspoon salt
•
1 teaspoon coarsely ground pepper
•
Chopped jalapeno pepper, optional
•
corn chips or tortilla chips