"If you like fiery foods, give these low-carb, low-fat skewers a kick by making them with medium or hot salsa...."
INGREDIENTS
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2 pounds chicken breast tenderloins
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3/4 cup purchased salsa
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1 tablespoon olive oil
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4 cloves garlic, minced
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1 teaspoon poultry seasoning
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1/2 teaspoon lemon-pepper seasoning