INGREDIENTS
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ounce one 28- can whole plum tomatoes including juice
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1 small white onion peeled and roughly chopped
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1 or 2 jalepeno peppers seeded and chopped
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3 cloves garlic chopped
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1 1/2 teaspoons ground cumin or to taste
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1 teaspoons salt or to taste
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1/4 teaspoon to 1 granulated sugar optional and to taste
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1 leaves or 2 handfuls cilantro I prefer 2
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tablespoons about 3 lime juice