Salmon with Lemon Butter and Pineapple Salsa

Name: Salmon with Lemon Butter and Pineapple Salsa
Prep time: 10 min
Yield: 4
Ingredients: 1/4 cup butter or margarine, softened; 4 teaspoons grated lemon peel; 2 teaspoons lemon juice; 1 cup chopped fresh pineapple; 3 tablespoons chopped fresh cilantro; 2 tablespoons finely chopped red onion; 1 teaspoon finely chopped jalapeño chile, if desired; 4 salmon fillets, about 1 inch thick (1 1/2 lb); 1/4 teaspoon salt

Salmon with Lemon Butter and Pineapple Salsa was pinched from <a href="https://www.bettycrocker.com/recipes/salmon-with-lemon-butter-and-pineapple-salsa/8d7c7091-fe9c-4200-8b20-bfb837654846" target="_blank">www.bettycrocker.com.</a>

"Baked in 10 minutes, this seafood entrée is easy to make for any occasion. MORE + LESS -..."

INGREDIENTS

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1/4 cup butter or margarine, softened

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4 teaspoons grated lemon peel

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2 teaspoons lemon juice

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1 cup chopped fresh pineapple

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3 tablespoons chopped fresh cilantro

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2 tablespoons finely chopped red onion

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1 teaspoon finely chopped jalapeño chile, if desired

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4 salmon fillets, about 1 inch thick (1 1/2 lb)

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1/4 teaspoon salt

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