Salmon with Creamy Herb Sauce

Name: Salmon with Creamy Herb Sauce
Ingredients: 1/4 cup vertically sliced small onion; 2 lemons, sliced; 10 black peppercorns; 2 bay leaves; 1 cup fat-free, less-sodium chicken broth; 1 cup dry white wine or fat-free, less-sodium chicken broth; 4 (6-ounce) skinless salmon fillets (about 1-inch thick); 1/2 teaspoon garlic salt; 1/4 teaspoon crushed red pepper; 1/4 cup light mayonnaise; 1/8 cup reduced-fat sour cream; 1 tablespoon chopped fresh parsley; 1/2 tablespoon chopped fresh dill; 1 teaspoon Dijon mustard; 1/2 teaspoon fresh lemon juice; 1/8 teaspoon freshly ground black pepper

Salmon with Creamy Herb Sauce was pinched from <a href="http://www.mrfood.com/Fish/Salmon-with-Creamy-Herb-Sauce-4329//ml/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1/4 cup vertically sliced small onion

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2 lemons, sliced

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10 black peppercorns

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2 bay leaves

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1 cup fat-free, less-sodium chicken broth

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1 cup dry white wine or fat-free, less-sodium chicken broth

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4 (6-ounce) skinless salmon fillets (about 1-inch thick)

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1/2 teaspoon garlic salt

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1/4 teaspoon crushed red pepper

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1/4 cup light mayonnaise

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1/8 cup reduced-fat sour cream

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1 tablespoon chopped fresh parsley

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1/2 tablespoon chopped fresh dill

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1 teaspoon Dijon mustard

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1/2 teaspoon fresh lemon juice

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1/8 teaspoon freshly ground black pepper

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