Salmon Steaks With Swiss Chard, Asparagus, and Almond-Red Pepper Sauce

Name: Salmon Steaks With Swiss Chard, Asparagus, and Almond-Red Pepper Sauce
Prep time: 25 min
Yield: Serves 4
Ingredients: 1/4cuproasted almonds; 3/4cuproasted red peppers; 1clove garlic, chopped; 1tablespoonsherry vinegar or white wine vinegar; 1teaspoonsmoked paprika; 1/4cupolive oil; kosher salt and black pepper; 2salmon steaks (1 inch thick; about 2 pounds total); 1bunch asparagus, trimmed; 1bunch Swiss chard, trimmed and sliced crosswise

Salmon Steaks With Swiss Chard, Asparagus, and Almond-Red Pepper Sauce was pinched from <a href="http://www.realsimple.com/food-recipes/browse-all-recipes/salmon-steaks-red-pepper-sauce-00100000121770/index.html" target="_blank">www.realsimple.com.</a>

INGREDIENTS

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1/4cuproasted almonds

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3/4cuproasted red peppers

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1clove garlic, chopped

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1tablespoonsherry vinegar or white wine vinegar

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1teaspoonsmoked paprika

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1/4cupolive oil

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kosher salt and black pepper

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2salmon steaks (1 inch thick; about 2 pounds total)

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1bunch asparagus, trimmed

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1bunch Swiss chard, trimmed and sliced crosswise

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