Salmon Patties with Tzatziki Sauce

Name: Salmon Patties with Tzatziki Sauce
Ingredients: 3/4 cup plain Greek yogurt; 1/4 cup finely diced peeled cucumber (, squeezed dry of any excess liquid); 3 tablespoons finely diced red onion; 1 clove garlic (, finely diced); 1 teaspoon lemon juice; 1/4 teaspoon kosher salt; pinch of black pepper; 1 pound fresh salmon filet; 4 tablespoons extra virgin olive oil (, divided); 1/4 teaspoon garlic powder; pinch of salt; few turns of cracked black pepper; 3 tablespoons unsalted butter (, divided); 1 cup finely diced sweet onion; 1/3 cup finely diced celery; 1 cup Panko bread crumbs ((Japanese bread crumbs)); 2 large eggs (, lightly beaten); 3 tablespoons mayonnaise; 1 teaspoon Dijon mustard; 1 teaspoon lemon juice; 1 teaspoon Worcestershire sauce; 1 teaspoon Old Bay seasoning; 1/4 cup fresh parsley (, minced)

"Served with freshly made tzatziki for serving, these Salmon Patties are made with fresh salmon, Panko breadcrumbs and a handful of other ingredients for a flavorful but easy weeknight dinner...."

INGREDIENTS

•

3/4 cup plain Greek yogurt

•

1/4 cup finely diced peeled cucumber (, squeezed dry of any excess liquid)

•

3 tablespoons finely diced red onion

•

1 clove garlic (, finely diced)

•

1 teaspoon lemon juice

•

1/4 teaspoon kosher salt

•

pinch of black pepper

•

1 pound fresh salmon filet

•

4 tablespoons extra virgin olive oil (, divided)

•

1/4 teaspoon garlic powder

•

pinch of salt

•

few turns of cracked black pepper

•

3 tablespoons unsalted butter (, divided)

•

1 cup finely diced sweet onion

•

1/3 cup finely diced celery

•

1 cup Panko bread crumbs ((Japanese bread crumbs))

•

2 large eggs (, lightly beaten)

•

3 tablespoons mayonnaise

•

1 teaspoon Dijon mustard

•

1 teaspoon lemon juice

•

1 teaspoon Worcestershire sauce

•

1 teaspoon Old Bay seasoning

•

1/4 cup fresh parsley (, minced)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes