"Southern Fried Salmon Patties: This is fish even the kids will enjoy eating. Simple, quick, easy to make, and tastes even better between two slices of bread or in a bun. Add a little mayo or whip up your own special sauce and you've got supper on the table in no time flat...."
INGREDIENTS
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1 - 12oz. can of Pink Salmon
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2 - whole Eggs
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1/4 - cup of chopped Onions
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1/4 - cup of chopped Bell Pepper
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2 - Tablespoons of Yellow Corn Meal
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1/2 - teaspoon Salt
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1/2 - teaspoon Garlic Powder
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2 - Tablespoons of Mayonnaise
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1 - teaspoon of Worcestershire Sauce
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1 - teaspoon of Texas Pete Hot Sauce
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1/2 - teaspoon of Ground Black Pepper
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1 - slice of crumbled up White Bread
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1/4 - cup of Flour, added slowly, as needed to adjust consistency.