Salmon Patties

Name: Salmon Patties
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: 2 (14.75 ounce) cans wild red salmon (or you can use pink salmon like I did in the video); 2 eggs; 6 green onions, minced; 1/2 cup panko bread crumbs; 1/2 cup grated parmesan; 1 lime, juiced; 4 tablespoons avocado oil (or sub with olive oil)

Salmon Patties was pinched from <a href="http://selfproclaimedfoodie.com/salmon-patties/" target="_blank">selfproclaimedfoodie.com.</a>

"These Salmon Patties made from wild caught canned red salmon are an absolute dinner time favorite in our house and are the best I've ever tasted...."

INGREDIENTS

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2 (14.75 ounce) cans wild red salmon (or you can use pink salmon like I did in the video)

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2 eggs

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6 green onions, minced

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1/2 cup panko bread crumbs

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1/2 cup grated parmesan

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1 lime, juiced

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4 tablespoons avocado oil (or sub with olive oil)

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