INGREDIENTS
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3 [6] oz can pink salmon, drained
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4 green onion, finely chopped
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1 1/2 cup Panko breadcrumbs or finely crushed saltine crackers, divided
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1/2 cup mayonnaise
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1 Tbsp lemon juice
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2 tsp Seafood Magic, Old Bay, Cajun/Creole seasoning, divided
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1/2 tsp garlic powder
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1/2 tsp onion powder
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salt and black pepper
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few dashes hot sauce [optional]
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2 large eggs, beaten
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butter or oil for frying
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